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 Morocco

Sample Itinerary

Location and Hosts

Travel Tips

How to Prepare

Recipes

 
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How to Prepare

You can’t! Except to read about Morocco, Muslim and Berber culture, and keep an excited, open mind. Try Elias Canneti’s The Voices of Marrakesh. Hiking boots, layers, a camera and day pack a must.

This is the most diverse of our programs. Accommodations range from a luxury guesthouse in the Palmeraie, a riad (house with an inner courtyard) in the Medina, to a Kasbah at 6,000 feet that requires either a 20-minute hike or transport by mule. On some trips we stay at an inn on the coast with no electricity, just candlelight. French and Arabic are spoken here.

Download additional program information and packing suggestions.

 

 

DATES
Nov 11–20, 2009
April 18–27, 2010
Oct 31 – Nov 9, 2010

 

PRICES
$4,940 single, $4,595 double
All prices are per person.

Prices include: accommodations, three meals per day, all cooking instruction, tours, tastings, and ground transportation during the program. Airfare is not included. Please inquire about rates for spouses and guests who choose not to participate. Prices subject to change without notice.

 

Call us at 1-800-988-2851 for further information on arranging a custom or group trip to any of our destinations.

Peggy Markel's Culinary Adventures  •  800-988-2851  •