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 Sicily

Sample Itinerary

Locations and Hosts

Travel Tips

How to Prepare

Recipes

 
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Locations and Hosts

Host: Fracesco Spadafora
Location: Azienda Spadafora
Virzi (Monreale)
Palermo

Hosts: Marchesa Anna Tasca Lanza, Marchese Vincis Lao and Fabrizia Lanza
Location: Regaleali – Case Vecchie
Vallelunga

Host: Antonio Modica
Location: Hotel Relais Modica
Modica

Hosts: Franco Ruta and Pierpaulo
Location: Dolceria Bonajuto
Modica

Host: Corrado Assenza
Location: Café Sicilia
Siracusa


 

DATES
May 2 –10, 2009

 

PRICES
$5,370 single, $4,995 double
All prices are per person.

Prices include: accommodations, three meals per day, all cooking instruction, tours, tastings, and ground transportation during the program. Airfare is not included. Please inquire about rates for spouses and guests who choose not to participate. Prices subject to change without notice.

Note: This adventure begins in Palermo and finishes in Catania. Please make your travel plans accordingly.

 

Call us at 1-800-988-2851 for further information on arranging a custom or group trip to any of our destinations.

Peggy Markel's Culinary Adventures  •  800-988-2851  •